Dinner Entrees
Lobster Mac and Cheese
$ 45.00Vermont Cheddar, Parmesan, MF Feta cheese, fresh herbs, buttery bread crumbs … ...
Baked Native Cod
$ 40.00Topped with herbed butter breadcrumbs, served over warm lentil salad with cauliflower, ...
Meatloaf
$ 37.00Onion gravy, mashed potatoes, choice of daily side (Add an Island Farm egg* $2) … ...
Pan Seared Sea Scallops
$ 48.00Spinach, tomato, and lobster risotto with basil … Pan Seared Sea ...
Pan roasted Norwegian Salmon
$ 40.00Pan roasted Norwegian Salmon with a ginger-miso mustard glaze, served over sweet potato ...
Hank’s Steak
$ 45.00Tender sliced 10oz Wagyu Sirloin, feta cheese and chive mashed potato, sautéed asparagus, ...
Farm Share
$ 37.00Daily chef inspired local vegetable offering … Farm ...